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Home » Homestead Recipes » Summer Recipes

Summer Recipes

If you love eating with the seasons, you’ll find lots of wonderful recipes to make using seasonal produce! Summer is a type of abundance. Here in Washington, we eat lots of berries, stone fruits, tomatoes, summer squash, and more.

In this section, I’m sharing recipes I’ve created using produce and fresh ingredients commonly available during the summer.

15+ Summer Baking Recipes with Fresh Berries, Fruits, and More

15+ Summer Baking Recipes with Fresh Berries, Fruits, and More

Lemon Poppyseed Granola

Lemon Poppyseed Granola

Homemade Lemon Simple Syrup

Homemade Lemon Simple Syrup

20+ Creative Garlic Scape Recipes to Use Your Harvest

20+ Creative Garlic Scape Recipes to Use Your Harvest

Glazed Lemon Poppyseed Muffins with Sour Cream

Glazed Lemon Poppyseed Muffins with Sour Cream

Easy Lemon Glaze Recipe for Scones, Muffins + More

Easy Lemon Glaze Recipe for Scones, Muffins + More

Easy Plum Jam Recipe without Pectin {Water Bath Canning}

Easy Plum Jam Recipe without Pectin {Water Bath Canning}

Homemade Blackberry Muffins with Oatmeal

Homemade Blackberry Muffins with Oatmeal

Homemade Cherry Cobbler Recipe {From Scratch}

Homemade Cherry Cobbler Recipe {From Scratch}

Sweet + Salty Quick Pickled Strawberries

Sweet + Salty Quick Pickled Strawberries

Lazy Girl’s Easy Refrigerator Dill Pickles {Single Batch}

Lazy Girl’s Easy Refrigerator Dill Pickles {Single Batch}

Old-Fashioned Blackberry Cobbler Recipe {From Scratch}

Old-Fashioned Blackberry Cobbler Recipe {From Scratch}

Easy Strawberry Top Infused Vinegar to Use Up Your Scraps

Easy Strawberry Top Infused Vinegar to Use Up Your Scraps

Homemade Strawberry Simple Syrup

Homemade Strawberry Simple Syrup

Fresh Strawberry Snack Cake with Strawberry Whipped Cream 

Fresh Strawberry Snack Cake with Strawberry Whipped Cream 

Homemade Strawberry Whipped Cream

Homemade Strawberry Whipped Cream

Strawberry Rhubarb Lemonade

Strawberry Rhubarb Lemonade

How to Harvest & Dry Lemon Balm from the Garden

How to Harvest & Dry Lemon Balm from the Garden

Lemon Balm Lemonade

Lemon Balm Lemonade

Strawberry Rhubarb Scones

Strawberry Rhubarb Scones

Homemade Lemon Balm Pesto

Homemade Lemon Balm Pesto

From Scratch Jalapeno Cheddar Cornbread Muffins {One Bowl}

From Scratch Jalapeno Cheddar Cornbread Muffins {One Bowl}

Easy Strawberry Blondies with Lemon + White Chocolate

Easy Strawberry Blondies with Lemon + White Chocolate

Moist & Tender Raspberry White Chocolate Muffins

Moist & Tender Raspberry White Chocolate Muffins

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rachael from milk glass home in a kitchen with a water bath canner and apple butter.
Hi, I'm Rachael!

I’m a self-taught home cook, gardener, and former farmers’ market manager who loves slow, seasonal living.

My kitchen is always full of baskets of seasonal produce, cookies cooling, and the next batch of jars ready for the canner. It’s a little messy and definitely chaotic, but always creative, delicious, and full of fun.

No shortcuts, no canned cream-of-anything soups; just real food, old-fashioned skills, and a little inspiration to bring the seasons into your own kitchen.

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