Resources & Guides – Page 2 of 2 – Milk Glass Home & Kitchen

Our 5 Favorite Kitchen Appliances that Make Cooking Easier

Our 5 Favorite Kitchen Appliances that Make Cooking Easier

Where to Buy Local Produce on a Budget

Where to Buy Local Produce on a Budget

12 Practical Sustainable Baking Tips to Reduce Your Waste

12 Practical Sustainable Baking Tips to Reduce Your Waste

Freestyle Cooking: The Cooking Skill Holding Back Most Beginners

Freestyle Cooking: The Cooking Skill Holding Back Most Beginners

14 Easy & Surprising Ways to Start Cooking Without Recipes Tonight

14 Easy & Surprising Ways to Start Cooking Without Recipes Tonight

13 Clever Ways to Simplify Your Meal Planning Routine Today

13 Clever Ways to Simplify Your Meal Planning Routine Today

Zero Waste Pantry Staples for Beginners

Zero Waste Pantry Staples for Beginners

The Ultimate List of Zero & Low Waste Frugal Food Hacks

The Ultimate List of Zero & Low Waste Frugal Food Hacks

Must-Have Baking Essentials for Beginners

Must-Have Baking Essentials for Beginners

The Ultimate Guide to Setting Up a Real Food Zero Waste Kitchen

The Ultimate Guide to Setting Up a Real Food Zero Waste Kitchen

5 Last Minute Dinners You Can Make From Your Pantry

5 Last Minute Dinners You Can Make From Your Pantry

Low Waste Gift Ideas for the Holidays

Low Waste Gift Ideas for the Holidays

Where to Get the Best Deals on Bulk Produce for Canning

Where to Get the Best Deals on Bulk Produce for Canning

How to Stock a Seasonal Homestead Pantry

How to Stock a Seasonal Homestead Pantry

Free Printable Pantry Staples List for Homesteaders

Free Printable Pantry Staples List for Homesteaders

rachael from milk glass home in a kitchen with a water bath canner and apple butter.

Hi, I'm Rachael!

I’m a self-taught home cook, gardener, and former farmers’ market manager who loves slow, seasonal living.

My kitchen is always full of baskets of seasonal produce, cookies cooling, and the next batch of jars ready for the canner. It’s a little messy and definitely chaotic, but always creative, delicious, and full of fun.

No shortcuts, no canned cream-of-anything soups; just real food, old-fashioned skills, and a little inspiration to bring the seasons into your own kitchen.

Learn more about Rachael here.