3cansbeans (kidney, butter beans, navy, black, etc)drained and rinsed
Add oil to Instant Pot on saute setting.
Add diced onions when oil heats up. Stir occasionally until color develops on base of Instant Pot.
Add ground beef and bay leaves to onions. Stir and break apart with wooden spoon until beef has browned.
Add spices, flavorings, and liquids (except beans). Stir to incorporate and heat for a couple of minutes.
Add beans and continue to cook 15-20 minutes until flavors come together!
Feel free to adapt this recipe as needed! Use your favorite types of beans. If you do not have balsamic vinegar or soy sauce, you can make this recipe without, but it will not develop the same depth of flavor in the short cooking time.Any time you can, use ingredients that build flavor quickly like the fire-roasted tomatoes, smoked paprika, beer, etc. These help the flavor develop quickly, but you can simplify and use regular canned tomatoes, paprika, or water.
Keyword beans, chili
Quick Instant Pot Chili https://www.milkglasshome.com/2020/10/23/quick-instant-pot-chili/ October 23, 2020