GOLDEN RASPBERRY JAM

Preserve the harvest of your delicious golden raspberries with this golden raspberry jam recipe! This makes a great gift for others or yourself.

INGREDIENTS

- Fresh raspberries - Granulated sugar - Pectin - Bottled lemon juice

Wash, dry, and mash your raspberries in a large bowl. Keep track of how many raspberries you have to adapt the recipe as needed.

How to Make GOLDEN RASPBERRY JAM

Add the mashed raspberries and lemon juice to a Dutch oven or stock pot. Add the sugar and sprinkle the pectin on top.

Heat the mixture over medium heat and stir occasionally. Skim off any foam from the top of your jam.

As the jam is cooking, fill up your tall stock pot with water to boil. Set up a small pot with water over medium on a back burner and simmer your new lids and rings for 10 minutes.

Swipe up for full recipe!